Agriculture and Food Nutritional Analysis
Nutritional analysis and testing from SGS establishes or confirms the nutrient content (including vitamins and minerals) of your food products.
Completing a nutritional analysis of the food you manufacture or sell helps to ensure its compliance with various national and international regulations. These include the legal requirements relating to food nutrition labels, as well as a range of associated health and safety legislation.
Our service provides you with independent, globally-trusted test results. With nutritional experts and testing labs around the world, we can provide you with a global/local service that covers many of the locations within your supply chain. We know the parameters needed to perform and report the testing properly, and the acceptable levels of nutrients set by individual nations.
We are also aware that many countries require nutrient content on the label and set specific compliance parameters regarding the presentation of this information. Other countries require this information only if a claim is made – we can provide the verification required – or demand annual verification, which is another service we perform.
Our nutritional analysis testing laboratories have ISO/IEC 17025 accreditation, and include proximate analysis, fats, carbohydrates, protein, fiber, sugars, vitamins, minerals, and trace elements.
Contact SGS to find out how your business can benefit from our nutritional analysis and testing service.